Enhanced TDS
Identification & Functionality
- Chemical Family
- Chemical Name
- CASE Ingredients Functions
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- CASE Ingredients Features
Applications & Uses
- Adhesive & Sealant End Applications
- Coating End Applications
- Ink & Toner End Applications
- Dispersion Guidance
Sappi Valida - S231C, 3% Dispersion Guidance: A good dispersion of Valida S231C, 3% is critical to utilize its full benefits. We recommend to introduce Sappi Valida - S231C, 3% at an early process step, preferably dispersing Sappi Valida - S231C, 3% together with other fillers or pigments via grinding or high shear mixing.
Dispersion equipment Speed (rpm) Batch size (grams) Dispersion time (min) Vision check Dispermat Dissolver 1000 400 15~30 A well dispersed suspension will show thickening effect with a creamy appearance
- Dosage Guideline
The optimal dosage Sappi Valida - S231C, 3% depends on the required functionality, as well as the nature of the other ingredients in the formulation. Note that adding Sappi Valida - S231C, 3% will not result in an immediate thickening effect. The primary functionality of Sappi Valida - S231C, 3% is stabilization at low viscosity. A combination of Valida S231C, 3% and a thickener is recommended when a ‘gel-like’ system is required.
Valida grade Composition (wt.%) Valida S231C /Total Formulation (g/g) Active content (g/g Formulation) The amount of water introduced to the formulation by Valida (g/g) Valida
S231C, 3%3 ± 0.5% Cellulose 3.00% 0.09% 2.91% 97 ± 0.5% Water 8.00% 0.24% 7.76% 12.00% 0.36% 11.64% 16.00% 0.48% 15.52%
Properties
- Physical Form
- Specifications
Value Units Test Method / Conditions Solid Content 2.5 - 3.5 % ESTM 9302 Viscosity (of 1.0%, at 20 °C, 100s-1) min. 650 mPa.s ESTM 5303 pH Value (at 1% suspension) 7.0 - 9.0 - pH Meter Total Fines min. 92 % ESTM 9003 Preservative Yes - -
Packaging & Availability
- Packaging Type
- Supplied by
- Packaging Information
Shipped in IBC’s, ISO containers and 50 kg plastic drum.
Storage & Handling
- Shelf Life
- 24 months
- Storage Condition
Recommended storage condition: ambient or lower, and avoid freezing and direct exposure to sunlight, the product has a shelf life of 24 months from date of production. Once open, containers, or bags containing Sappi Valida - S231C, 3% should be re-sealed to avoid moisture loss and used within 3 months.